So I knew I had sausage that needed to be used in the fridge. Plus eggs, cheese and basil. So I thought frittata! I stopped at the store to pick up red potatoes.
I sliced one red potato and fried in heated olive oil with salt and pepper until crispy on both sides. Set cooked potatoes aside on a plate.
I chopped up the sausage and heated in OO in a small pan. Removed the sausage, layered the cooked potato in the same pan, layered with the sausage, then shredded cheese and topped with four eggs that I mixed well fresh basil and cream. Cooked over med-well heat as I used a rubber spatula to lift the sides of the mixture to get the raw egg under it.
I placed the oven proof pan in a preheated oven set to broil until egg was cooked through.
Remember, all of this was from what I already had....... except for the potato. Yummy!
Do you have a favorite pantry/fridge/freezer meal?
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